Stepping into Cowboy Ciao feels like discovering a culinary gem where bold flavors and comfort food collide. The menu reads like a love letter to crave-worthy classics with just the right touch of Southwestern flair.
Starting light? The Soup of the Day offers a surprise twist daily, while the Chips n’ Guac delivers crisp, golden tortilla chips paired with creamy avocado goodness — a no-brainer snack. For something heartier, a Side of Fries comes golden, perfectly seasoned, and devilishly addictive.
Salad lovers, rejoice. The Sweet Leaf Salad is a green delight — fresh, vibrant, and balanced with a hint of sweetness. Meanwhile, the Chicken Caesar and classic Side Caesar Salad are anchored in bold Parmesan and creamy Caesar dressing. But the standout? The legendary Stetson Chopped — a riot of textures and flavors that keeps you guessing with every bite.
For mains, the Fried Chicken Sandwich is pure indulgence — crispy, juicy, and stacked high. The Ciao Turkey Club is another winner, delivering layers of savory satisfaction, while the Ciao Burger feels like a backyard BBQ perfected.
Don’t skip breakfast — it’s a highlight here. The Cowboy Ciao Burrito wraps up eggs, cheese, and heat into one fulfilling package, while the Breakfast Quesadilla is the cheesy, crispy wake-up call your morning craves. The Ciao Breakfast plate is the ideal way to start your day, and for a lighter touch, the Vanilla Yogurt Parfait brings sweet, creamy balance.
Thirsty? Pair your meal with local favorites like Los Milics Vineyards “Ita’s Rose” or a refreshing San Tan Sky Harbor Lager. Whether it’s wine, draught beer, or good eats, Cowboy Ciao is serving up flavor with every dish.